Vino Paradiso: Wine & Food Festival has announced that award-winning food journalist, restaurant critic and television personality Matt Preston, will host a series of masterclasses and book signings at the festival, being held in The Rocks from 6- 8th November. The appearance coincides with the release of Matt Preston's latest book The Simple Secrets to cooking everything better.
Matt will reveal here for the first time at the Kingfisher VP Masterclass kitchen some of the hard-won secrets and tips he has picked up over his many years food writing, TV presenting and working alongside some of the greatest cooks of our time – be they CWA matriarchs or Marco Pierre White. Nobody is better qualified than Matt Preston to reveal the secrets to what makes good food.
Matt Preston said: 'One of the things that I love about Vino Paradiso is that it's a free event where you just pay for what you want to try. No wonder it attracts so many Sydney food and wine lovers, and it is building a reputation as Sydney's most approachable food festival!"
CLASSES: 1pm Friday & Saturday
SIGINGS: Fri: 2pm, 5pm & 7pm
Sat: 2pm, 4pm & 6pm
MORE