The Sugar Free Bake Off

Australian kitchens are on a 'sugar high" with the country in a Bake Off craze.


Natvia, Australia's No1 Natural Sweetener is offering bake off fanatics an alternative – bake like the experts with Natvia; without the calories or the sugar high!

Challenging the baking norms, Natvia have launched their own healthier alternative promotion with their ' Sugar Free Bake Off" starting from 30 July – 30 September 2013.

Forget complexities associated with the 'technical bake, signature bake or show stopper." The Sugar Free Bake Off is as easy as baking your sweet treat, uploading it on the competition site and getting your fans to vote for your masterpiece.

The top 10 most popular recipes will be cooked and judged by the Natvia panel including Spencer Clements, (Owner and Author of the Famous Gluten free Cook Book "Edible for the Irritable", who was involved in developing the The Great Australian Bake Off recipes.

Winners of the promotion will win a feature in the coveted 'Sugar Free Baking e-Book" developed by Natvia as well as other amazing prizes including a Kitchen Aid Stand Mixer, Sarah Wilson's I Quit Sugar Cookbook collection, tickets to a High Tea Party, baking supplies from Baking Pleasures and more!

Natvia co-founder Sam Tew said 'We want to offer baking fans a healthier alternative to their baking."

'Our Sweeter Life Club has hundreds of recipes and tips on how to use Natvia for baking and cooking."

'We are excited to launch our Sugar Free Bake Off and offer sweet treats without the guilt!"

'There are some exciting prizes to be won and we are excited to be partnering with Spencer Clements to bring this event to our baking fans and provide them great baking tips and ideas along the way" said Tew.

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