Do you have a love for cheese, cider, wine or beer? Well, come discover and enjoy a unique sensory experience like no other at Melbourne's premier cheese and cider festival, Fromage a Trois, on Sunday 6 March 2016.
Returning to the grounds of the historic Werribee Park Mansion for its third year, the festival will feature over 60 exhibitors, offering guests the chance to indulge in Australia's finest produce and meet the makers in a spectacular setting.
Guests will have the chance to enjoy a range of Australian and International cuisine, including cheese platters, raclette's and pizza, plus crisp ciders, award-winning wines and a variety of delicious cheeses.
Local breweries will be serving up refreshing ales and with a number of vendors and food stalls onsite, guests will have their choice of food options as well as the opportunity to build their own picnic.
Attracting some of the countries biggest names in food, Australia's most renowned chefs will take visitors on a culinary journey, demonstrating ways of incorporating cheese and cider into your every day cooking.
The entire festival will be an experience like no other, a true sensory affair. With things to see and do for both the young and the young at heart, visitors can immerse themselves in some of Australia's best food and beverage, meet the makers, stay the weekend and make the most of this unique Melbourne festival.
Located just 30 minutes from Melbourne's CBD and with tickets selling fast, this is definitely and experience you don't want to miss.
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